Green Chemistry in Food Analysis: Conventional and Emerging Approaches (1st Edition) - Edited by Shahid Ul Islam and Chaudhery Mustansar Hussain
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Master the principles of green chemistry applied to food analysis with this comprehensive guide. Covering both conventional and cutting-edge techniques, this 1st edition book is perfect for students a...
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Master the principles of green chemistry applied to food analysis with this comprehensive guide. Covering both conventional and cutting-edge techniques, this 1st edition book is perfect for students aiming to ace their exams on the first try. Learn to analyze food samples efficiently and sustainably, ensuring you're well-prepared for your assessments and future career.
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Author Protutor
Published 16 Dec 2025
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